Dark Mild

The first beer in Vietnam is brewed with smoked Vietnamese black tea, dark in color with iridescent ruby ​​brown under the light, with a pleasant floral aroma blended with delicate hops to bring out the aroma of pepper and spices full of nature. The distinctive taste of dark malt is subtle when enjoyed, leaving a light sweet aftertaste and a perfectly balanced smoked tea aftertaste for a dark beer suitable for enjoying all four seasons in Vietnam.
  • Aroma: Fruit, peper and natural seasoning
  • Body: Black ruby ​​brown
  • ABV: 4.6%
  • IBUs: 15
  • Availability: Year-round

Taste: Light fruit with natural pepper and spice aromas. Typical dark coffee & chocolate taste of dark beer with special imprint of Vietnamese smoked black tea



Black tea



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